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A Book of Welsh Country Cakes and Buns

A Book of Welsh Country Cakes and Buns Traditional Tea-Time Favourites from the Country Kitchens of Wales - A Book of Welsh ...

Paperback (15 Jun 2022) | English,Welsh

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Publisher's Synopsis

A compact volume in a series of books of traditional Welsh recipes by the food writer Bobby Freeman. Interesting contextual notes are provided showing the social and cultural significance of the recipes. The theme of this volume is cakes and buns.

About the Publisher

Y Lolfa

Book information

ISBN: 9781784618933
Publisher: Y Lolfa
Imprint: Y Lolfa
Pub date:
DEWEY: 641.8653
DEWEY edition: 23
Language: English,Welsh
Number of pages: 31
Weight: 38g
Height: 105mm
Width: 148mm
Spine width: 7mm