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A Book of Welsh Bakestone Cookery

A Book of Welsh Bakestone Cookery

Paperback (15 Jan 2007)

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Publisher's Synopsis

Traditional recipes for bakestone cookery from the kitchen of Bobby Freeman. Black-and-white illustrations. First published in 1984.

About the Publisher

Y Lolfa

Book information

ISBN: 9780862431396
Publisher: Y Lolfa
Imprint: Y Lolfa
Pub date:
DEWEY: 641.589
DEWEY edition: 19
Language: English
Number of pages: 27
Weight: 23g
Height: 148mm
Width: 103mm
Spine width: 3mm