Paperback (14 Aug 2017)
Includes delivery to the United States
10+ copies available online - Usually dispatched within 7-10 days
This book contains over 400 offered papers which were presented at the 63rd International Congress of Meat Science and Technology, held in Cork, Ireland, from 13-18 August, 2017. The book reflects the global nature of meat research and provide an insight into current research issues for the industry.
Founded in 1683, Brill is a publishing house with a rich history and a strong international focus. The company's head office is in Leiden, (The Netherlands) with a branch office in Boston, Massachusetts (USA). Brill's publications focus on the Humanities and Social Sciences, International Law and selected areas in the Sciences.
| ISBN: | 9789086863136 |
| Publisher: | Brill |
| Imprint: | Brill |
| Pub date: | 14 Aug 2017 |
| Language: | English |
| Weight: | 1g |
| Height: | 240mm |
| Width: | 170mm |
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