Publisher's Synopsis
The simplest and most convenient preparation tips, the ultimate recipe that is both delicious and unique! In a short time and with only one pot, you can still eat well no matter how busy you are! Diverse ingredients, delicious dishes completed quickly! Simple, easy, one pot, quickly recreate the French flavor! The dish that the French love and most often enjoy on the table is "quick stew". Although there are many types and variations, the preparation method is very simple. After frying the meat or fish, take it out, boil it with red wine or white wine to make a soup, then put the ingredients back in and cook it quickly.
